Ingredients:
- 2 eggs
- 150 g [or 5.1 0.00] powdered sugar
- 1 tbl [or 14.7868 0.00] anise ground
- 150 g [or 5.1 0.00] AP flour
Directions:
Mix eggs and sugar and anise and slowly add flour in a stand mixer for 45 minutes.
Should have a honey like consistency.
Prepare a baking sheet and using a tsp divide the mixture onto the sheet. Should have smooth tops.
Let them rest for 12 hours at room temperature.
Bake at 300F (150C) for 15 minutes. The cookies should have a foamy white top.
Should have a honey like consistency.
Prepare a baking sheet and using a tsp divide the mixture onto the sheet. Should have smooth tops.
Let them rest for 12 hours at room temperature.
Bake at 300F (150C) for 15 minutes. The cookies should have a foamy white top.
Category:
Cookie