Carsten Schafer


Ingredients:
  • 1 cup [or 225 0.00] stolen red wine (dry)
  • 1 shot of rum (cook drinks)
  • 4 tbl [or 59.1472 0.00] Red Wine Vinegar
  • 1/2 cup [or 112.5 0.00] molasses
  • 1 cup [or 225 0.00] ketchup
  • 2 tbl [or 29.5736 0.00] Dijon Mustard
  • 1 tsp [or 4.92892 0.00] Chili Powder
  • 2 tbl [or 29.5736 0.00] Worcestershire Sauce
  • 1 tsp [or 4.92892 0.00] Celery Seeds
  • 1 tsp [or 4.92892 0.00] Kosher Salt
  • 1/2 tsp [or 2.46446 0.00] Curry Powder
  • 1 tsp [or 4.92892 0.00] Ground Cumin
  • 1 tbl [or 14.7868 0.00] Cayenne Pepper
  • optional:
    • 1 tbl [or 14.7868 0.00] cooks own blood
    • 1 diced habanero
Directions:
Simmer til thick, spread on the meat of something that died, that you then cooked over an open flame. Eat, receive praise.
Category:
Sauce