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Ingredients:
  • 1 cup [~= 225 ml] onions
  • 1 cup [~= 225 ml] celery
  • 1 cup [~= 225 ml] green pepper
  • 1 cup [~= 225 ml] mushrooms
  • 2 minced garlic
  • olive oil
  • 1 1/2 cup [~= 337.5 ml] rice
  • 2 1/2 cup [~= 562.5 ml] hot chicken broth
  • 1 tsp oregano
  • 1/2 tsp basil
  • salt
  • turmeric
  • 1/2 cup [~= 112.5 ml] snow peas
  • 1 can shrimp
Directions:
Fry 1 cup onions, celery, chopped green pepper and mushrooms in 3 tbsp olive oil,
Stir in 2 minced garlic cloves, 1.5 cups rice, 2 1/2 cups hot chicken broth, 1 tsp oregano, 1/2 tsp basil and salt & turmeric
Return to boil and simmer for 25 minutes
Category:
Dinner-Fish
Source:
Carole
Date added:
2014-11-01