Carsten Schafer

• Dressing Ingredients:
  • 1 tbl [or 14.7868 0.00] olive oil
  • 1 tbl [or 14.7868 0.00] red wine vinegar
  • 1 tbl [or 14.7868 0.00] lemon juice
  • 1/2 tsp [or 2.46446 0.00] dried oregano
  • 1 clove garlic, minced
  • 1/2 tsp [or 2.46446 0.00] honey
  • Salt and freshly ground black pepper (optional)
• Salad Ingredients:
  • 1 head romaine lettuce, torn
  • 1 tomato, quartered
  • 4 pepperoncini peppers
  • 1 small cucumber, sliced
  • 1/2 cup [or 112.5 0.00] (2 ounces) crumbled low fat feta cheese
  • Several sprigs fresh dill, chopped
  • 1/2 green bell pepper, sliced into rings
  • 8 calamata olives

2 servings
Combine all dressing ingredients except salt and pepper; mix well. Season to taste with salt and pepper if desired; let stand 5 minutes. Combine all salad ingredients in large bowl; toss with dressing.

Salad

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