Ingredients:
- 1 cup [or 225 0.00] corn syrup
- 1 cup [or 225 0.00] packed Brown sugar
- 1 cup [or 225 0.00] peanut butter
- 4 cup [or 900 0.00] rice crispies
Directions:
While stirring, melt syrup & brown sugar in pot
Add 1 cup peanut butter & 4 cupes rice crispies or special K slowly.
Press mixture in oiled pan & cool in fridge.
If you want you can drizzle chocolate over afterwards.
Add 1 cup peanut butter & 4 cupes rice crispies or special K slowly.
Press mixture in oiled pan & cool in fridge.
If you want you can drizzle chocolate over afterwards.
Category:
Dessert
Source:
Carole
Date added:
2014-11-01