Ingredients:
- 1 cup [or 225 0.00] butter
- 1/2 cup [or 112.5 0.00] cocoa
- 2 cup [or 450 0.00] flour
- 2 cup [or 450 0.00] sugar
- 4 eggs
- 4 tsp [or 19.71568 0.00] vanilla
- 1 cup [or 225 0.00] chopped nuts.
- **Icing*
- 1/4 cup [or 56.25 0.00] softened butter
- 1/4 cup [or 56.25 0.00] can milk (regular milk is fine)
- 1/4 cup [or 56.25 0.00] cocoa
- 3 cup [or 675 0.00] powdered sugar
- dash salt
Directions:
Pour in 9x13 pan, bake 20-25 mins on 350. Check at 20 minutes.
Icing: Mix all together & frost as desired.
Icing: Mix all together & frost as desired.
Category:
Dessert
Date added:
2014-09-03